The Harried Homemaker Preps

Monday, August 29, 2011

My Thoughts on TLC's "Livin' For the Apocalypse"

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I DVRed the one hour special "Livin' For the Apocalypse" on TLC after reading about it on Survival Blog. Just as Rawles predic...
4 comments:
Tuesday, August 23, 2011

A Visit by the Reverse Prize Patrol

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I just love the Publisher's Clearinghouse Prize Patrol. I never get those sweepstakes entries in the mail, and if I did, I probably woul...
2 comments:

Fresh from the Garden: Tomato-Jack Salad

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This recipe couldn't be easier, and yet it is one of my family's favorite ways to eat vine-ripe tomatoes. My mom came up with this c...
Monday, August 22, 2011

My summer reading list and plans for the future

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In between accidents and trips to the hospital, I've been busy reading and making plans for our homestead. Can you guess what we're ...
3 comments:
Sunday, August 21, 2011

Fresh from the Garden: Basil Pesto

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It's the world's klutziest woman checking back in. :) I got a new accessory today - an arm sling.Turns out I separated my right sho...
3 comments:
Saturday, August 20, 2011

A Comedy of Accidents

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I haven't posted in a while and you might be wondering if a stack of 5 gallon buckets of wheat fell on me or if I got stuck in my bunker...
4 comments:
Sunday, August 7, 2011

Gettin' Romantic at Cabela's

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Hubby Dear and I recently celebrated 13 years of wedded bliss. My in-laws provided us with babysitting so the Hubs and I enjoyed a kid-free ...
2 comments:
Friday, August 5, 2011

This Inflation Business Is Getting Crazy!

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For 1 case of non-fat, non-instant dry milk (including shipping): March 2011: $78.92 June 2011: $95.05 August 2011: $107.17 That is...
2 comments:
Thursday, August 4, 2011

Can Your Food Supply Beat The Heat?

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First, allow me a little SHTF gardening pontification: Many preparedness-minded people have a pack of "survival seeds" socked awa...
6 comments:
Thursday, July 28, 2011

July in Review and August 2011 Preps

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July in Review: The Garden - July has been a tough month. Like much of the nation, we've been under the grip of a heatwave that just won...
2 comments:
Tuesday, July 26, 2011

One Thing To Do With Those Pecks Of Peppers

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Do you remember how expensive produce was last winter? ? Even in a normal year, I regularly have to pay between $2-3 per red bell pepper in ...
4 comments:
Sunday, July 24, 2011

Fresh From the Garden: Cucumbers in Dressing

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This is a recipe my mother-in-law makes frequently during the summer for family get-togethers. It's sweet, creamy, and has a nice zip fr...
Saturday, July 23, 2011

Fresh From the Garden: Blackberry Cobbler

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I apologize for the formatting issues you may see on this and other recent posts. I'm having issues with Blogger working, period, much l...
2 comments:
Monday, July 18, 2011

Using Your Food Storage: Chicken Cobbler with Caramelized Onions

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Hubby Dear was on-call from 5 pm Friday until 7 am Monday. That meant that every person that showed up at our hospital with ailments large o...
1 comment:
Saturday, July 16, 2011

Review of Tattler Reusable Canning Lids PLUS My Best Blackberry Jam Recipe

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Last month I bought 6 dozen Tattler reusable canning lids. I finally had a chance to put them to the test last week. The typical canning lid...
2 comments:
Friday, July 15, 2011

Why I'm Not Canning Green Beans This Year

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We've harvested over 15 pounds of green beans from our garden so far. Assuming the garden survives the next week (the highs are projec...
10 comments:
Thursday, July 14, 2011

Fall gardening

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It's prime gardening season. The cucumbers are coming by the bucket-load, we're finally getting some tomatoes, and it's hot enou...
4 comments:
Tuesday, July 12, 2011

Can You Use a Mini-Van to Bake Cookies?

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Like much of the nation, it has been darn hot around here the past few days. Day after day of 100 degree+ temperatures must have caused me t...
3 comments:
Monday, July 11, 2011

Babies

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I just love babies! They're so tiny and sweet. Sure, they take up a lot of time. You've got to feed them and clean up after them a...
Sunday, July 10, 2011

Using Your Food Storage: Spicy Raisin Flats

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Before I got married to Hubby Dear, I went through my Mom's recipe collection and copied all her best recipes into a little cookbook of ...
Friday, July 8, 2011

Playing Taps for My KitchenAid and Other Miscellany

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Back when I was a child bride, Hubby Dear loved to indulge me by buying kitchen equipment that we could not afford. I've never been one ...
8 comments:
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About Me

The Harried Homemaker
I was once pretty clueless when it came to "prepping". Follow my journey towards self-reliance as I explore gardening, food storage, canning, animal husbandry and other homesteading and survival-related topics.
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